Stafffinders have an opportunity for a dedicated Sous Chef to join our client at a stunning luxury restaurant located on the outskirts of Edinburgh. This is an exceptional opening for an experienced culinary professional looking to take their career to the next level.
What you will get in your new role
- An attractive salary of up to £34,500 per annum
- Generous share of gratuities
- Delicious free meals while working
- Discounts at a variety of venues across the group
- Exciting company social events
- Wellness programme
- Professional development support and opportunities
- Working pattern of 5 days over 7
Responsibilities within your new role as Sous Chef
- Take a pivotal role in developing, implementing, and executing our food offerings.
- Guide and support the kitchen teams to provide an outstanding customer experience.
- Collaborate with the Head Chef to build a cohesive and successful kitchen team.
- Maintain rigorous adherence to health and safety protocols.
Your personality, experience and qualifications
The ideal candidate will have previous experience as a Sous Chef within a high-quality establishment. You should possess excellent leadership skills, be able to manage high-stress situations and maintain professionalism at all times.
Apply now!
Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Also required are up-to-date contact details for at least 2 references.
Stafffinders are operating as an Employment Agency for permanent positions and as an Employment Business for temporary positions.