This is a unique opportunity for a Chef de Partie to join our upscale hotel client near Fort William on a permanent basis. This role offers excellent progression opportunities within the company, including potential advancement to Sous Chef positions within this unit or others. If you are passionate about culinary arts, we would love to hear from you.
What you will get in your new role
Excellent salary of £30,000 per annum
Generous share of gratuities
Delicious free meals while on duty
An employer dedicated to your growth and development
Discounts on stays, food and facilities across the global hotel group
A company that focuses on recognition and rewarding
Free on-site parking
Weekly changing schedule
Exciting company social events
Responsibilities in your new role as the Chef de Partie
Support with meal preparation and cooking following specified recipes and instructions
Arrange and replenish stations with necessary supplies
Ensure timely cooking of dishes to uphold quality standards
Uphold cleanliness and organisation within the workspace
Adhere rigorously to food safety and sanitation protocols
Coordinate with the kitchen team to ensure seamless operations
Your personality, experience and qualifications
The candidate must possess prior experience in a comparable role, demonstrating proficiency in kitchen equipment and cooking methods, as well as a solid grasp of food safety protocols. You should thrive in fast-paced settings while managing multiple tasks concurrently and maintaining meticulous attention to detail and organisational efficiency. Strong communication skills and a collaborative mindset are also essential for effective teamwork.
Due to the location of this role, a driver's licence and access to your own transport is essential.
Apply now!
Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Also required are up-to-date contact details for at least 2 references.
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