Pastry Chef

Job Description

Are you a Pastry Chef eager for a career-enhancing opportunity to learn from culinary luminaries? Embrace this chance to join an award-winning hotel nestled in the heart of Ayrshire.


What you will get in your new role

  • Salary of between £28,000 to £30,000 per annum, depending on experience
  • Accommodation available, including meals on shift
  • Free access to leisure and gym facilities
  • Ongoing training and development


Responsibilities within your new role

In your role as Pastry Chef, you'll take charge of the pastry section, crafting an enticing array of pastries, cakes, and desserts. You will develop a comprehensive understanding of all menus within your area of expertise and compile order requests. Through your leadership and expertise, you'll contribute to the culinary excellence of this establishment while nurturing a culture of excellence and advancement among the Junior Chefs.


Your personality, experience and qualifications

We seek a Pastry Chef with a meticulous attention to detail, and a fervent love for pastry and creativity. Previous experience in a similar role is essential, as is a commitment to delivering outstanding culinary experiences. Above all, we value a creative spirit with the drive and ambition to support our kitchen's success and mentor aspiring chefs, cultivating a cohesive and dedicated team.


Apply now!

Please send us an up-to-date copy of your CV via the ‘Apply for this Job’ button. Candidates will be required to provide proof of right-to-work eligibility and up-to-date contact details for at least 2 references.

Stafffinders are acting as an Employment Agency in relation to this vacancy.