Commis Chef

Job Description

Are you looking to develop your culinary career while learning from some of the best in the business? We have an excellent opportunity for a Commis Chef to join our prestigious hotel client near Fort William, where you can climb the ranks and truly make a name for yourself in the hospitality world.


What you will get in your new role

  • Excellent salary of £28,000 per annum

  • Generous share of gratuities

  • Delicious free meals while on duty

  • An employer dedicated to your growth and development

  • Discounts on stays, food and facilities across the global hotel group

  • A company that focuses on recognition and rewarding

  • Free on-site parking

  • Weekly changing schedule

  • Exciting company social events


Responsibilities in your new role as the Commis Chef

  • Follow recipes and uphold quality standards while preparing and cooking menu items

  • Arrange stations and replenish supplies as needed

  • Adhere to food safety and handling protocols

  • Keep the kitchen area clean and organised

  • Work with the kitchen team to maintain operational efficiency


Your personality, experience and qualifications

To be successful in this role you should be a passionate individual with a love for food and a strong team spirit. Your background includes relevant experience in a catering setting. Moreover, you possess the skill to execute dishes following predetermined recipes with ease.

Due to the location of this role, a driver's licence and access to your own transport is essential.


Apply now!

Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Also required are up-to-date contact details for at least 2 references.

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