Are you interested in joining an incredible, multi award-winning organisation, as a Catering Chef? This is your chance to bring your culinary passion to life, working across a vibrant production kitchen and bustling café, just outside of Largs. You’ll have the opportunity to showcase your creativity, craft delicious dishes, and thrive in a fun, friendly, and highly supportive team environment.

What you will get in your new role

• A salary of £28,000 to £31,000 per annum, dependant on experience,

• Internal company discounts across various products and services

• Shifts 5/7 days, including some but not every weekend.

• 7am to 4.30pm shift times, giving much sought after work-life balance.

• Minimum 40 hours per week, with hourly pay meaning you are paid for all additional time worked. 

Responsibilities in your new role as Catering Chef

As an important member of the kitchen production team, you’ll be responsible for preparing a range of high-quality butcher-based meals, including favourites like scotch pies, sausage rolls, and pakoras. You’ll follow recipes carefully to ensure consistent portion sizes, flavour, and presentation, while keeping all documentation fully compliant with EHO regulations. Maintaining excellent standards of food safety, hygiene, and quality will be a key part of your day-to-day work.

You’ll also play a role in managing stock levels, keeping the production kitchen well-organised, and making sure cleaning and sanitation procedures are always followed. From time to time, you may support the café kitchen, helping deliver the same high standards across all freshly prepared dishes. 

Your personality, experience and qualifications

We are seeking individuals who excel in a busy, high-standard production kitchen and take pride in consistently producing quality dishes. You should be a strong team player, able to work collaboratively while keeping up with the demands of a fast-paced environment. A good working knowledge of food safety and hygiene practices is essential, and prior experience in a similar catering or production kitchen role will be highly beneficial.