Sous Chef

Based inArgyll and Bute

Published17th October 2017

Salary£22000 to £26000 p/a

CategorySous Chef



  • Plus Extensive Benefits

Stafffinders are recruiting on behalf of one of Scotlands best leisure resorts. Set in the heart of Argyll, this luxury restaurant is fast gaining a reputation as the go-to getaway in Scotland. We are looking for a motivated and experienced Sous Chef for one of their brilliant restaurants.

The Benefits

• A salary of up to £22,000pa for the right candidate.
• Accommodation available along with tips, uniform & meals on duty
• Access to the resorts extensive leisure facilities

The Resort

The resort has multiple revenue streams and is well supported by a fantastic management structure & training program. It boasts multiple restaurants, each with a distinct theme but with fresh ingredients and talented chefs at their core.

The Right Chef

You will need to be flexible in order to adapt to the needs of the business and have fantastic organisational skills in order to be as effective as possible. You will be required to assist the Head Chef in menu development, staff training and in the day to day running of the resorts kitchens. You should have shown longevity & commitment in your previous roles & have an obvious flair for creating great food.

You will need to be dependable & consistent to maintain the high standards already in place and to set a great example for junior chefs in the brigade. You should also be comfortable with big numbers as the resort is always busy and be able to plan, organise, prepare and execute functions.

How to Apply

Please forward an up to date CV to to be considered for this role. Due to the location, this role would suit someone who drives or who lives locally.

This role is being advertised by Stafffinders who are acting as a recruitment agency.

Apply now

Stafffinders is acting as an Employment Agency in relation to this vacancy.

Apply now

Stafffinders is acting as an Employment Agency in relation to this vacancy.