Published19th July 2021
Salary£25600 to £27500 p/a
CategoryChefs and Cooks
Stafffinders Hospitality is recruiting for an experienced Chef De Partie and Junior Sous Chef, to become integral team members at our clients' stunning venue in Aberdeenshire. These are both permanent roles, giving you the opportunity to express your creativity and try out new techniques to make a real impact.
Benefits in your new job
- Excellent salary between £25,000 to £27,500 plus gratuities
- Share of gratuities and live-in
- The views… THE VIEWS!
- For Junior Sous - Opportunity to become a Sous Chef by September! Too good to be true, I know...
Your new employer
To join a unique property in the very heart of the Aberdeenshire surrounded by pristine coastline, beaches, rivers, lochs, forests and mountains! My client is a luxurious property consisting of an AA Rosette restaurant, boutique hotel and more!
Your new job responsibilities
You will be responsible for supporting Head Chef. You will lead, inspire and develop your team. There are some fantastic projects up in the pipeline – you will be part of a team making a dream come true!
Your experience, qualifications and personality
We are on the lookout for ambitious and creative individuals who are passionate about food and the industry as a whole. You will have a hands-on approach within the kitchen and be comfortable working in a fast-paced environment.
Candidates will ideally have a solid background working in a 2 AA Rosette or Michelin establishment and be happy to re-locate to a beautiful location in the Scottish Highlands.
Please send us an up-to-date copy of your CV. Candidates will be required to provide proof of right-to-work eligibility and up-to-date contact details for at least 2 references.
Stafffinders are acting as an Employment Agency in relation to this vacancy.
If this position is not of interest to you, but you would like to register with Stafffinders to keep up to date with upcoming opportunities, please feel free to email your interest to firstname.lastname@example.org or give us a call on 0131 225 6898.
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