Just recently signed up with Stafffinders. Danielle and Katrina are amazing!!! Very professional.
They give you a whole list of available jobs and you can pick and choose which ones suit you.
Been with a few agencies in the past none of them can touch the girls though. You can even do your timesheet online so no looking for the Duty Manager at the end of your shift. Great agency knocked back a full time job to stay with them.
Sous Chef Jobs
Sous chef jobs is the direct assistant of the executive or head chef. Sous chef jobs will be skilled and experienced enough to run any section in the kitchen and able to take charge of the whole kitchen if the head chef is away. Often more than one sous chef is required in larger kitchens, with each sous chef covering a certain shift or having his or her own area of responsibility, such as banquet sous chef who will be in charge of all banquets, or the executive sous chef who will be in charge of all other sous chefs.
Sous chef jobs often shares some duties with the head chef, such as menu planning, costing and ordering. In order to attain sous chef jobs the candidate must, have a good all-round knowledge of the various corners of the kitchen and have some awareness of the financial side of the operation. Sous chef jobs must be able to take control, delegate where necessary and lead by example.
Like all chefs, sous chef jobs normally work a 40 hour week however shifts and split shifts are common and overtime is often worked. Sous chef jobs may also be seasonal. Sous chef jobs can earn between £16,000 and £18,000 per annum with part-time, casual and seasonal jobs being paid on a pro rata basis.
Contact the Hospitality & Catering Division Team
Email the Hospitality & Catering Division at firstname.lastname@example.org.
Candidates can submit a CV online using our online Registration service.
Hospitality & Catering Jobs by Email
If you would like to receive notification of new hotel & catering job opportunities by email please subscribe to the hospitality & catering mailing list.
Location: East Lothian
Salary: £21000 to £22000 p/a
Category: Restaurant Management
Restaurant Supervisor required for a fine dining (5*, 2AA) restaurant on the edges of Edinburgh.
Due to the peculiar location applicants with their own vehicles are preferred.
Salary: £22000 plus £2000 yearly gratuities.
Please send us an up-to-date copy of your CV. Candidates will be required to provide ...
Salary: £19000 to £22000 p/a
Category: Waiting Staff
Stafffinders are currently looking for a Chef De Rang within a Michelin and multiple Rosette starred environment in Perthshire. This is a permanent role with live-in accommodation available if required.
Benefits in your new job
Salary starting from £19,000 per annum.
Tips up to £3000 per annum.
45 hours ...
Salary: £9.00 p/h
Category: Hospitality / Catering / Tourism
Stafffinders are looking for General Assistants for Fringe Festival to clean surfaces and seats between the shows. Various timings and venues available in Edinburgh City Centre.
Have friends who would also be interested? Let us know and you will be working together!
How you’ll benefit
Weekly pay + accrued holiday ...
Location: Scottish Highlands
Salary: £26000 to £27000 p/a
Category: Hotel Management
Stafffinders Hospitality is delighted to be working alongside our client based in the Highlands to search for a talented Duty Manager to aid in the running of this beautiful luxury 4* hotel. This is a permanent role for the right candidate, giving you the opportunity to work in a stunning ...
Salary: £9 to £9
Do you think it’s time for something new?
Housekeepers wanted to join our temporary team at Stafffinders!
Living and working in vibrant hotels accross Scotland. Free accommodation, 40h per week, during 8am-6pm with extra shifts available! Housekeeping training will be provided.
Have friends who would also be interested in ...