Food and Beverage Manager Jobs

Food and Beverage Manager Jobs are prevalent in the current hospitality climate as more hotels ensure that their food and beverage product appeals both to residents and non-residents alike.  Food and Beverage Managers are the third most senior role in most large hotels after the General Manager and the operations manager and he/she oversees a team comprising all kitchen, restaurant and bar staff.  Ultimately, if you wish to pursue Food and Beverage Director jobs at a later stage, it's important to deliver in the management capacity.

In the food and beverage management role, you must maintain a profitable department, and to that end must determine that the prices charged for all products return a profit, must ensure that all stock levels are correct and take action if necessary.  

Adding value in food and beverage manager jobs 

The service level offered throughout the property in all food and beverage outlets is set by the management to comply with company standards, and all statutory requirements are within the food and beverage manager's remit.  Food managers must work closely with the HR department to ensure that all staff issues, recruitment, promotion and discipline, are addressed and must strive to maintain as low a turnover as possible.

Contact the Hospitality & Catering Division Team

Email the Hospitality & Catering Division at catering@stafffinders.co.uk.

Candidates can submit a CV online using our online Registration service.

Hospitality & Catering Jobs by Email

If you would like to receive notification of new hotel & catering job opportunities by email please subscribe to the hospitality & catering mailing list.

recieve update button

Job Listings

  1. Restaurant Supervisor

    Location: East Lothian

    Salary: £21000 to £22000 p/a

    Category: Restaurant Management

    Restaurant Supervisor required for a fine dining (5*, 2AA) restaurant on the edges of Edinburgh. 

    Due to the peculiar location applicants with their own vehichles are preferred. 

    Salary: £22000 plus £2000 yearly gratutities. 

    To find out more, please contact pawel.kukulka@stafffinders.co.uk. 

    Thanks! 

  2. Chef de Rang - Fine dining, Live In, Perthshire

    Location: Perthshire

    Salary: £19000 to £22000 p/a

    Category: Waiting Staff

    Stafffinders are currently looking for a Chef De Rang within a Michelin and multiple Rosette starred environment in Perthshire. 
    Live-in available. 
    Salarty starting from £19 000 per annum.
    Tips up to £3000 per annum. 
    45 hours a week, 4 days on/3 days off. 

    For more details please contact: pawel ...

  3. Waiter

    Location: Glasgow City Centre

    Salary: TBC

    Category: Waiting Staff

    We are looking for experienced waiting staff to join our ever-growing team here at Stafffinders Hospitality Paisley.
    In this flexible role you will be expected to work with teams across the Glasgow City area providing quality hospitality moments and creating fantastic memories for your guests. In this role you will ...

  4. PVG Cook

    Location: Renfrewshire

    Salary: £10.00 p/h

    Category: Chefs and Cooks

    We are currently hiring PVG chefs for our care home clients across Renfrewshire and central Scotland.
    To be considered for this role you must have at least 2 years cooking experience in care homes and you must have a valid PVG.
    At Stafffinders we aim to provide a quality service ...

  5. Live-in Waiter/Waitress

    Location: Lochgoilhead

    Salary: TBC

    Category: Waiting Staff

    We are looking for experienced waiting staff to join our ever-growing team here at Stafffinders Hospitality.
    In this flexible role, you will be working in hotels or holiday parks within Scotland.
    We work with unbelievable clients who have great room for staff progression.
     
    What is expected of you?

    A minimum ...

View All Food & Beverage Manager Jobs Jobs.