FLOW Training
Stafffinders offer 10 online modules which cover the fundamental areas of service and legislative training for staff working in the hospitality industry.
The Waiter
Equipping the professional waiter with the required knowledge and practical skills of food service.
The Bartender
From weights and measures responsibilities to drink presentation, customer care and essential product knowledge.
Creating Cocktails
Introduction to the world of cocktails teaching the basic principles of making great cocktails.
Wine
Gives the essential level of wine knowledge required to serve customers with flair and confidence.
Coffee
Produce and present a high standard of coffee and how to handle equipment.
Customer Service
Provide an excellent level of customer service.
Service that Sells
Ensures staff understand the importance and value of maximising sales opportunities.
Licensing and Social Responsibility
Licensing law and responsible serving practices that all staff working in the hospitality industry must be made aware of.
Food Hygiene
Potential hazards and food hygiene regulations.
Health and Safety
The importance of a safe and healthy working environment.
Each module costs £30 + VAT.
Email our Training team training@stafffinders.co.uk or call them on 0141 887 1155.
Success story
Stafffinders assisted me by quickly filling my vacancy for a Contract & Shipping Administrator. I found them to be most helpful and professional and would have no hesitation in using Stafffinders to help me with my recruitment needs in the near future.
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